Happy Cinco de Mayo!
Let's celebrate
with a Classic Margarita!
Ingredients:
- 2 ounces tequila made from 100 percent agave, preferably reposado or blanco
- 1 ounce Cointreau
- 1 ounce freshly squeezed lime juice
- Salt for garnish
Prep:
Combine tequila,
Cointreau, and lime juice in cocktail shaker filled with ice. Moisten rim of
Margarita or other cocktail glass with lime juice or water. Holding glass upside
down, dip rim into salt. Shake and strain drink into glass and serve.
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| National Geographic |
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