Monday, October 24, 2011

Tricks of the Trade: For the Love of Wine

{theimprovisedlife.com}
If you are anything like me, I'm sure you would agree that white wine is better served chilled. 

What better way to cool down that white with a bit of frozen grapes?!

You can use green grapes for white wine and red grapes for red or vice versa! 

*This brilliant idea I retrieved from The Improvised Life


HappyHour Readers: Will you be having a glass of wine tonight?

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